Description
Thai kitchen red curry paste is made from red chili pepper, garlic, lemongrass, galangal (thai ginger), salt, shallot, spices and kaffir lime. each 1 tbsp. serving in the 4 oz. jar contains 20 calories, 1 g. of sugar, 0 g. of fat, 3 g. of carbohydrates and 1 g. of dietary fiber. our red curry paste is gluten-free and vegan.
Ingredients
Red chili pepper, garlic, lemongrass, galangal (thai ginger), salt, shallot, spices, kaffir lime.
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