Silk dairy-free blueberry yogurt alternative is made with soymilk, cane sugar, blueberries, corn starch, pectin, blueberry puree concentrate, black carrot juice, citric acid, sea salt, live and active cultures, vitamin d2, vitamin c ester and mixed tocopherols. each 5.3 oz. cup is one serving. each serving has 130 calories, 6 g. of protein and 2 g. of dietary fiber.
S. thermophilus, l. bulgaricus, l. acidophilus, bifidobacterium spp.
Soymilk (filtered water, soybeans), cane sugar, blueberries, corn starch, pectin, tricalcium phosphate, fruit and vegetable juice (for color), blueberry puree concentrate, natural flavor, dipotassium phosphate, citric acid, sea salt, live and active cultures, mixed tocopherols and vitamin c ester (to protect freshness), vitamin d2.
Soy / soybeans
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