Pasta Farfalle

Di MartinoSKU: 818928000169

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Pasta farfalle

Durum wheat semolina, water


Cooking Instructions
Cooking instructions: add pasta to a large pan of boiling slightly salted water (5 lt. per 500g of pasta), stir and return to the boil. cook for time indicated on front of pack. drain well and serve immediately with your favourite recipe.

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