Description
Green valley organics lowfat kefir, plain is lactose-free. this product is made from real, organic milk before adding an enzyme called lactase to break down the lactose into two easily digestible sugars. green valley organics lowfat kefir, plain comes packaged for convenience in a recyclable bottle containing 32 fl. oz. of product.
Ingredients
Organic pasteurized cultured lowfat milk, lactase enzyme, and vitamin a.
S. thermophilus, l. delbrueckii subsp. bulgaricus, l. casei, l. acidophilus, bifidobacterium lactis, l. rhamnosus, lactococcus lactis subsp. cremoris, lactococcus lactis subsp. lactis, lactococcus lactis subsp. lactis biovar diacetylactis, leuconostoc mesenteroides subsp. cremoris, and l. delbrueckii subsp. lactis.
Allergens
Milk
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