Description
Field roast vegan sausage, smoked apple sage is simply made from grains and vegetables with yukon gold potatoes, apples and rubbed sage. this vegetarian-friendly sausage is great in sauces, stir-fries and scrambles. each sleeve of field roast vegan sausage, smoked apple sage contains 12.95 oz. of product.
Ingredients
Filtered water, vital wheat gluten, expeller pressed safflower oil, unsulfured dried apples, yukon gold potatoes, yeast extract, onion powder, barley malt, garlic, natural hickory smoke flavor with torula yeast, spices, sea salt and rubbed sage.
Cooking Instructions
Preparation: grill on outdoor grill, brown in sauté pan with a little oil using medium heat or break up sausage with fingers to use in sauces, stir-fries and scrambles. avoid overcooking.
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