Eden foods soba noodles are artisan crafted from hard winter and hard spring wheat flour, whole buckwheat flour and a bit of sea salt. since 1906, the tanaka family has been making their famous soba noodles the same way so you can be confident one 8.8 oz. box of soba noodles are going to be perfect in stir-fries, salads or with dashi.
Hard red winter and hard red spring wheat flours, whole buckwheat flour, sea salt
To prepare add to boiling water, simmer uncovered for 6 to 8 minutes. be careful not to overcook. drain, and rinse with cold water. served hot or cold as recipe and weather suggest.
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