Organic unbleached wheat flour, chicken broth*, chicken fat*, organic sunflower oil, organic starch, sea salt, yeast extract, garlic*, chicken*, organic sugar, organic wheat gluten, organic lecithin (soy or sunflower), soy sauce*, (soybeans, wheat), organic sesame oil, onion*, natural flavor, cabbage*, mushroom*, spice.
Cooking instructions stovetop 1. set aside seasoning and oil packets. 2. bring 1¾ cups of water to a boil. add noodles and boil for 3 minutes. if desired, add toppings to cook. see mikesmightygood.com for ideas. 3. remove saucepan from heat, stir in contents of seasoning and oil packets and stir well. pour into a bowl and enjoy. microwave (1100 watts) 1. set aside seasoning and oil packets. 2. put 1½ cups room temperature water into a deep, microwave-safe bowl. break loose noodle puck and add noodles into the bowl so they are covered by water. 3. microwave on high for 4 minutes to bring to a rapid boil, but stop before it boils over. microwave ovens vary greatly, so adjust cooking time as needed. 4. add flavor and oil packet contents into the soup. stir well and enjoy!
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